best spaghetti sauce recipe from scratch with cherry tomatoes

Top tips for the best spaghetti sauce recipe from scratch with cherry tomatoes.

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Is there anything more comforting than the smell of simmering tomatoes and garlic? As a passionate home cook, I’ve mastered making the best spaghetti sauce from scratch. The secret is using the sweetest, ripest cherry tomatoes. This homemade sauce is perfect for your spaghetti, full of flavors that will delight your taste buds.

The secret to this amazing sauce is using in-season, flavorful cherry tomatoes. They create a rich, chunky texture when simmered with garlic, herbs, and olive oil. In just 15 minutes, you can make a versatile, restaurant-quality sauce. It’s great with many dishes, not just pasta.

The Versatility of Cherry Tomato Sauce

This fresh cherry tomato sauce is incredibly versatile. It can be used in many meals, not just pasta. Its vibrant flavor and sweet notes make it great with many ingredients and cuisines.

Delicious Meal Options with Cherry Tomato Sauce

Try this tomato sauce from cherry tomatoes over roasted or grilled veggies like eggplant, zucchini, and mushrooms. It’s a tasty and healthy side dish. You can also mix it with grains like quinoa or rice, or use it as a topping.

For a quick meal, mix the best homemade spaghetti sauce with cherry tomatoes with canned tuna or shrimp. It’s a simple one-pan dish.

The uses for this fresh tomato pasta recipe are endless. The cherry tomato spaghetti sauce adds a sweet and vibrant touch to many dishes. Try it on pizza, bruschetta, stews, and soups.

“This best spaghetti sauce recipe from scratch with cherry tomatoes is a game-changer. The fresh, sweet flavor of the cherry tomatoes takes the sauce to a whole new level.”

This cherry tomato sauce is a must-have in your kitchen. Try different flavors and find new ways to use it in your favorite dishes. It’s sure to make your meals delicious and satisfying.

What You Need to Make the Best Homemade Cherry Tomato Sauce

Making the best spaghetti sauce recipe from scratch with cherry tomatoes is simple. Just a few fresh ingredients are needed for a rich, flavorful cherry tomato spaghetti sauce. This sauce will make your pasta dishes even better.

The secret to this amazing tomato sauce from cherry tomatoes is using ripe, juicy cherry tomatoes or grape tomatoes. These small tomatoes add sweetness and acidity. When simmered with garlic, olive oil, and herbs, they create a delicious best homemade spaghetti sauce with cherry tomatoes.

To make this fresh tomato pasta recipe, you’ll need a few things:

  • 4 cups (623 g) of fresh cherry or grape tomatoes
  • ¼ cup (60 ml) of high-quality olive oil
  • 5 large garlic cloves, minced
  • ½ teaspoon of table salt
  • ¼ teaspoon of freshly cracked black pepper
  • Optional: ½ teaspoon of granulated sugar to balance the acidity
  • Fresh basil leaves, roughly chopped
  • Your favorite pasta, such as spaghetti or penne, for serving

With these ingredients, you can make a cherry tomato sauce full of flavor. It’s great with pasta or as a dipping sauce. The possibilities are endless with this homemade sauce.

“The best part about this cherry tomato spaghetti sauce recipe is how easy it is to make. With just a few minutes of prep and a little simmering time, you’ll have a sauce that’s far superior to anything you can buy at the store.”

Step-by-Step Guide to Making Fresh Cherry Tomato Sauce

Take your spaghetti to the next level with a homemade cherry tomato spaghetti sauce that’s full of flavor. Follow this easy guide to make a delicious best spaghetti sauce recipe from scratch with cherry tomatoes. This recipe works great with grape tomato sauce or tomato sauce from cherry tomatoes. It’s the best homemade spaghetti sauce with cherry tomatoes for a fresh fresh tomato pasta recipe.

Prepping the Cherry Tomatoes

Start by washing and preparing your fresh cherry tomatoes or grape tomatoes. If you have bigger tomatoes, cut them into quarters. But for the smaller ones, you can leave them whole or halve them for the perfect tomato sauce from cherry tomatoes.

Sautéing the Aromatic Ingredients

In a saucepan, sauté minced garlic in a lot of extra virgin olive oil until it’s fragrant and golden. This step is key for your best spaghetti sauce recipe from scratch with cherry tomatoes.

Simmering and Blending the Sauce

Add the prepared tomatoes, fresh basil leaves, salt, and pepper to the saucepan. Let it simmer for 5-6 minutes, gently mashing the tomatoes with a fork as they soften. For a smooth sauce, use an immersion blender or regular blender to puree it to your liking.

With these simple steps, you’ll have a delicious fresh tomato pasta recipe with vibrant cherry tomato spaghetti sauce. Enjoy this best homemade spaghetti sauce with cherry tomatoes over your favorite pasta for a tasty and satisfying meal.

“I’ve made this recipe multiple times, tweaking it each time, and it’s always a hit. The versatility and flavor of this best spaghetti sauce recipe from scratch with cherry tomatoes are unbeatable.” – Reviewer BrookieCookie

Creative Ways to Enhance Your Cherry Tomato Sauce

The basic cherry tomato spaghetti sauce is tasty alone. But, you can make it even better. Try new ingredients and methods to make your best spaghetti sauce recipe from scratch with cherry tomatoes stand out.

Add a bit of balsamic vinegar or fresh lemon juice to the sauce. These can balance the sweetness of the grape tomato sauce or tomato sauce from cherry tomatoes. For creaminess, mix in Parmesan cheese or mascarpone.

For a spicy touch, add red pepper flakes to the best homemade spaghetti sauce with cherry tomatoes. This adds a nice warmth. Or, mix different herbs like oregano, thyme, or basil to create your favorite fresh tomato pasta recipe taste.

Homemade cherry tomato sauce is all about trying new things. Don’t hesitate to experiment with ingredients and methods. You might discover a new favorite way to enjoy best spaghetti sauce recipe from scratch with cherry tomatoes.

How to Choose the Best Cherry Tomatoes

When making the best spaghetti sauce with cherry tomatoes, picking the right tomatoes is key. Look for plump, brightly colored cherry or grape tomatoes. They should be firm to the touch. Avoid any tomatoes with bruises, blemishes, or signs of overripeness.

For the most flavorful sauce, choose tomatoes that are in-season and locally grown. This will make your sauce taste even better.

Tips for Selecting Ripe and Flavorful Cherry Tomatoes

  • Opt for a variety of colored cherry tomatoes, such as yellow, orange, or red, to add visual interest and a range of sweetness to your best homemade spaghetti sauce with cherry tomatoes.
  • Gently squeeze the tomatoes – they should be plump and slightly soft, but not mushy.
  • Check the stem end of the tomatoes; they should be green and fresh-looking, not wilted or brown.
  • Avoid any tomatoes with blemishes, bruises, or signs of damage, as these can affect the overall flavor of your cherry tomato spaghetti sauce.
  • If possible, choose locally grown or organic fresh tomato pasta recipe ingredients for the best taste and quality.

By selecting the right cherry tomatoes, you can create a delicious homemade spaghetti sauce. It will be bursting with fresh, sweet, and bright flavors. Try using a variety of colors and sizes for a truly spectacular cherry tomato sauce.

Adjusting the Flavors to Perfection

After making your best spaghetti sauce recipe from scratch with cherry tomatoes, it’s time to tweak the flavors. Feel free to experiment and make it your own. Homemade cherry tomato spaghetti sauce lets you adjust seasonings to your taste.

Start by tasting the sauce. If it’s too acidic, add a bit of sugar to balance it. For a deeper flavor, let the sauce simmer longer. This helps the tomato sauce from cherry tomatoes concentrate.

Try adding different herbs, spices, or a splash of red wine or balsamic vinegar. These can enhance your best homemade spaghetti sauce with cherry tomatoes. Taste as you go, adjusting until it’s just right.

“The secret to a great cherry tomato spaghetti sauce is finding the right balance of flavors. Don’t be afraid to play around until you land on your signature sauce.”

Homemade best spaghetti sauce recipe from scratch with cherry tomatoes is all about making it your own. So, let your taste buds guide you to the perfect spaghetti sauce!

best spaghetti sauce recipe from scratch with cherry tomatoes

Make your pasta night special with this homemade spaghetti sauce recipe using fresh cherry tomatoes. The cherry tomatoes add a burst of juicy flavor. This sauce is easy to make and tastes amazing. It’s better than any jarred sauce you can buy.

This recipe is for 4 people and takes 60 minutes to make. You’ll need:

  • 26 oz (740 g) of whole cherry tomatoes
  • 4 oz (110 g) of additional cherry tomatoes, sliced in half
  • 5 large cloves of garlic
  • 2 tsp of dried oregano
  • 1 tsp of dried basil
  • ½ tsp of dried parsley
  • ⅛ tsp of chili or red pepper flakes
  • 2 tsp of balsamic vinegar
  • 2 tsp of Worcestershire sauce (fish-free version for vegetarians)
  • 1 cup (75 g) of grated Parmesan or Italian hard cheese
  • A bunch of fresh chopped basil

To make this cherry tomato spaghetti sauce, start by sautéing the garlic in olive oil. Then, add the cherry tomatoes and let them burst. Finish by simmering with herbs, vinegar, and Worcestershire sauce. Blend until smooth, then add Parmesan and basil.

Enjoy this fresh tomato pasta recipe over your favorite spaghetti. It’s a delicious and healthy meal. The best homemade spaghetti sauce with cherry tomatoes will be a hit with your family.

Nutrition FactsPer Serving
Calories350kcal
Carbohydrates23g
Protein5g
Fat29g
Saturated Fat4g
Polyunsaturated Fat3g
Monounsaturated Fat21g
Sodium1217mg
Potassium1110mg
Fiber4g
Sugar12g
Vitamin A2950IU
Vitamin C113mg
Calcium93mg
Iron4mg

Storing and Preserving Your Homemade Sauce

After making your best spaghetti sauce recipe from scratch with cherry tomatoes, you might have leftovers. Don’t worry, you can easily store and keep your cherry tomato spaghetti sauce for weeks or months. This way, you can enjoy it whenever you want.

Refrigerating and Freezing Options

Leftover tomato sauce from cherry tomatoes can stay in the fridge for up to 5 days. This lets you quickly reheat and serve the best homemade spaghetti sauce with cherry tomatoes whenever you crave it.

To store it longer, you can freeze the fresh tomato pasta recipe. Cool the sauce completely before putting it in airtight containers or plastic bags. Leave some space for expansion. This way, your grape tomato sauce will last up to 6 months in the freezer. Enjoy the fresh taste of your cherry tomato spaghetti sauce all year, even when tomatoes are out of season.

Keeping your homemade best spaghetti sauce recipe from scratch with cherry tomatoes is a great way to enjoy summer flavors all year. With these storage tips, you can stock up on your tasty tomato sauce from cherry tomatoes. Then, it’s always ready to warm up and serve whenever you need it.

Serving Suggestions for Your Delicious Cherry Tomato Sauce

Your homemade cherry tomato spaghetti sauce is super versatile. It’s great over roasted veggies like eggplant or zucchini. It’s also tasty as a topping for grilled meats or fish, adding a fresh flavor.

For a quick meal, mix the best homemade spaghetti sauce with cherry tomatoes into hot grains like quinoa or rice. This fresh tomato pasta recipe can also be a dipping sauce for bread or a pizza topping. It makes your favorite dishes even better.

Try new ways to use this best spaghetti sauce recipe from scratch with cherry tomatoes. It’s perfect for a quick meal or to impress guests. This homemade sauce is always a winner.

DishServing Suggestion
PastaToss with your favorite short pasta like fusilli, rotini, or penne.
PizzaUse as a sauce for homemade pizza or dip for breadsticks.
Roasted VegetablesDrizzle over roasted eggplant, zucchini, or other veggies.
Grilled Meats or FishSpoon the sauce over your protein for added flavor.
GrainsStir into hot cooked quinoa, rice, or other whole grains.
AppetizersServe as a dip for crusty bread or crostini.

With the right best spaghetti sauce recipe from scratch with cherry tomatoes, you can get creative. Enjoy this homemade tomato sauce in many dishes to make your meals better.

Conclusion

This homemade cherry tomato sauce is the best for fresh, tasty pasta toppings. It’s easy to make with just a few ingredients and cooks quickly. You can use it on spaghetti, as pizza sauce, or in many other dishes. It’s sure to be a hit with your family.

Next time you want a delicious tomato sauce, try this best spaghetti sauce recipe from scratch with cherry tomatoes. It’s full of fresh, vibrant flavors. Each serving has about 373 calories, 55g of carbs, and 14g of protein. It’s healthy and filling for your family.

You can also add proteins or veggies to the cherry tomato spaghetti sauce to make it your own. It’s great because you can store leftovers in the fridge for up to 5 days or freeze for 3 months. Enjoy the flavors of this fresh tomato pasta recipe whenever you want.

FAQ

What makes this cherry tomato sauce recipe so special?

This easy, fresh cherry tomato sauce is perfect for homemade spaghetti. It uses simple, in-season ingredients for a quick, delicious sauce. The key is ripe, flavorful cherry tomatoes, which make a rich, chunky sauce when simmered with garlic, herbs, and olive oil.

How versatile is this cherry tomato sauce?

This sauce is very versatile. It’s great on pasta, roasted or grilled veggies, grains like quinoa, or with tuna or shrimp. It’s quick and easy to make.

What ingredients are needed to make this homemade cherry tomato sauce?

You’ll need a few simple things: fresh cherry or grape tomatoes, garlic, olive oil, herbs like basil, salt, and pepper.

How do you make the fresh cherry tomato sauce?

Start by washing and preparing the tomatoes. Sauté garlic in olive oil until fragrant. Then add tomatoes, herbs, salt, and pepper. Let the tomatoes simmer for 5-6 minutes, gently mashing them. You can leave it chunky or blend it.

Can you customize the cherry tomato sauce?

Yes, you can make it your own. Add balsamic vinegar or lemon juice for a tangy twist. Stir in Parmesan cheese or mascarpone for creaminess. Or add red pepper flakes for heat.

How do you choose the best cherry tomatoes for the sauce?

Choose plump, brightly colored, firm cherry or grape tomatoes. Avoid any with bruises or signs of overripeness. For the best flavor, pick tomatoes that are in-season and locally grown.

How can you adjust the flavors of the cherry tomato sauce?

Taste the sauce and adjust the flavors as needed. If it’s too acidic, add a pinch of sugar. For a richer flavor, simmer it longer to meld the flavors.

How long can you store the leftover cherry tomato sauce?

Leftover sauce can be stored in the fridge for up to 5 days. You can also freeze it. Cool it completely before freezing in airtight containers or bags. It will last up to 6 months in the freezer.

How can you serve this homemade cherry tomato sauce?

Use this sauce in many ways, not just on pasta. Try it on roasted veggies, grilled meats or fish, or mixed into grains. It’s also great as a dipping sauce or pizza topping.

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